Berg Herring Wines is a boutique winery specializing in small-batch, premium wines with a focus on emerging varietals. The winery’s cellar door, housed in a converted heritage sandstone chapel built in 1862, offers a unique blend of history, craftsmanship, and coastal charm.

Berg Herring’s philosophy revolves around minimal intervention winemaking, allowing the fruit to express itself naturally while showcasing the terroir of McLaren Vale. The winery produces Grenache, Shiraz, Fiano, Vermentino, Nero d’Avola, and Sangiovese, each crafted to highlight the diverse influences of the region’s coastal and hillside landscapes.

Visitors can enjoy wine tastings in the chapel cellar door, followed by a relaxing experience on the lush lawn, taking in stunning views of the hills and ocean. The winery also features fire pits and wine barrel pods, creating a cozy atmosphere for guests to unwind with a glass of wine.

Beyond wine, Berg Herring embraces community and sustainability, offering a welcoming space for local events, live music, and seasonal gatherings. Guests can bring their own picnic or pre-order a local produce platter, making it easy to linger and savor the experience.

With a commitment to craftsmanship, authenticity, and innovation, Berg Herring Wines continues to redefine modern Australian winemaking, blending heritage, sustainability, and coastal elegance into every bottle.