Chalk Hill Wines is a family-owned winery in McLaren Vale, South Australia, dedicated to producing small-batch, handcrafted wines that showcase the region’s exceptional terroir. Established in 1964, the winery is built on six generations of grape-growing heritage, ensuring a deep connection to the land and a commitment to quality.

The winery owns six vineyards across McLaren Vale, each carefully planted with varieties that best reflect the regional and varietal character. Chalk Hill specializes in Shiraz, Grenache, and Cabernet Sauvignon, crafting wines that balance purity, heritage, and modern innovation. The Alpha Crucis range, featuring old-vine Grenache, has earned widespread acclaim, including Best Wine of Show at the McLaren Vale Wine Show.

Visitors can experience Chalk Hill’s picturesque cellar door, nestled atop an organic vineyard with sweeping views of McLaren Vale. The venue is co-located with Never Never Distilling Co. and Cucina di Strada, offering a unique blend of wine, gin, and Italian-style street food. Guests can enjoy curated wine tastings, guided by knowledgeable staff, in a relaxed and welcoming environment.

Chalk Hill is a certified organic winery, embracing sustainable viticulture to preserve the land for future generations. The winery follows minimal intervention winemaking, ensuring each bottle reflects the natural vibrancy and purity of the fruit.

With a philosophy centered on balance, craftsmanship, and sustainability, Chalk Hill Wines continues to set a benchmark for premium winemaking in McLaren Vale, offering wines that are both expressive and timeless.