Nestled in the heart of McLaren Vale, Woodstock Wines is a family-owned estate that has been capturing the essence of South Australian terroir since 1973. With roots tracing back to 1905, when the property was first planted as a vineyard and orchard by English settlers, Woodstock has evolved into a cornerstone of the region’s winemaking heritage. The Collett family, now in its third generation of stewardship, continues to uphold a legacy of craftsmanship and innovation.

At the helm is award-winning winemaker Scott Collett, whose deep understanding of the estate’s vineyards—spanning 18.44 hectares between McLaren Flat and Blewitt Springs—ensures each bottle reflects the richness and character of its origin. The Woodstock portfolio is diverse and expressive, featuring fresh aromatic whites like Riesling and Chardonnay, alongside opulent reds such as Shiraz, Grenache, and Montepulciano. Their flagship wine, The Stocks Shiraz, is sourced from 31 rows of century-old vines and embodies the estate’s commitment to intensity, structure, and longevity.

Beyond the bottle, Woodstock offers a full sensory experience. The estate’s cellar door is consistently rated among McLaren Vale’s best, inviting guests to explore its wines in a relaxed, rustic setting. The Coterie Wine Bar & Kitchen serves seasonal fare that pairs beautifully with Woodstock’s wines, while the on-site wildlife sanctuary adds a unique, family-friendly touch to the visit. For those seeking a longer stay, the charming Woodstock Log Cabin provides cozy accommodation amid the vines.

Woodstock Wines is more than a producer—it’s a living narrative of place, passion, and perseverance. From its historic roots to its modern-day acclaim, the estate continues to shape and celebrate the story of McLaren Vale winemaking.